Parashat Ekev
Graced With
Food
By blessing after
we eat, we elevate the act of eating by connecting with God, the source of our
sustenance, and with our cultural history.
By Rabbi Jordan D. Cohen
The following article is reprinted with permission from Kolel: The Adult Centre for Liberal Jewish
Learning.
Overview
In this week's parasha, Moses continues his review of the
exodus experience, reminding the Israelites of how God has cared for them in
the wilderness. He reiterates the covenant and continues to review the general
rewards that will benefit the Israelites if they are faithful to God and follow
God's commandments. It is simple: If the Israelites follow the Torah, God will
bless them in the land, and drive out their enemies. If they do not obey God,
then....
Moses warns them not to follow other gods or engage in
idolatrous worship practices. Moses also reminds the Israelites of some of
their earlier rebellious incidents, including the events around the building of
the Golden Calf and the destruction of the first set of tablets. The parasha
concludes with the passage that is used liturgically as the second paragraph of
the Shema. These words reiterate the connection between Israel's piety and
God's blessing.
In Focus
"You shall eat and be satisfied and bless the Eternal
your God for the rich land that God has given you" (Deuteronomy 8:10).
Pshat
In the Torah, this verse comes after a passage in which
Moses reminds Israel how God cared for them while they wandered in the
wilderness. God gave Israel "manna to eat... in order to teach you that
man does not live on bread alone" (normally I would use the more gender
sensitive and more literally accurate "human" for the Hebrew adam,
but the quote is so much more familiar with "man"). It goes on to
note that God did not let the Israelites' clothes wear out nor let their feet
swell over the 40 years of their wandering.
Moses then goes on to tell Israel what to expect in the Land
of Israel, which they are about to enter. It is a "good land, with streams
and springs and fountains." It is a land of "wheat and barley, of
vines, figs, and pomegranates, a land of olive trees and honey." Moses
continues this discourse by telling Israel that the land they are about to
enter is, "a land where you may eat food without stint, where you will
lack nothing...."
Keep in mind that, despite the miraculous manna that God
provided for the Israelites in the wilderness, their biggest complaints were
about hunger and the lack of variety in their food. This promise, then, must
have been an incredibly attractive temptation for the people. However, Moses
reminds them, they must never forget the source of their sustenance. Therefore,
they must always remember, after they have eaten their fill, they must offer
thanks to God.
Drash
This verse is the basis for the recitation of the grace
after eating, called Birkat HaMazon (literally "Blessing of the
Food"). The Talmud emphasizes this point by noting that, "It is
forbidden to enjoy the fruits of this world without pronouncing a blessing, and
whosoever derives such enjoyment without uttering a blessing has committed a
trespass" (Berachot 35a). This passage is deemed to be a clear and
unequivocal mitzvah, so much so that Rashi and most other Biblical commentators
do not even bother to comment on it.
However, that does not mean that this was not a matter of
concern to our rabbinic sages. On the contrary, a great amount of discussion is
devoted to exactly what constitutes eating and being satisfied and precisely
how we are to bless afterwards.
Bread is considered to be the prototypical food. Therefore,
the obligation to recite Birkat HaMazon takes affect whenever one eats a k'zayit
(an olive-size portion) of bread. If bread is not eaten, the obligation to
bless still exists, but alternative blessings are recited.
Birkat HaMazon consists of four different blessings. The
first blessing, called Birkat HaZan, praises God for providing food for
all creatures. The second blessing, called Birkat HaAretz, expresses
gratitude for the "good land" that God has given Israel, for the redemption
from Egypt, for the covenant of circumcision, and for the revelation of Torah.
The third benediction, called Boneh Yerushalayim, asks God to have mercy
on Israel and restore the Temple and the sovereignty of the House of David.
The fourth benediction, called Ha-tov Ve-ha-metiv,
expresses thanks to God and includes petitions to God to fulfill specific
desires, such as blessing for the house in which one ate and sending Elijah the
Prophet (the herald of the messianic time). This fourth blessing also provides
us with the opportunity to petition for personal needs and reflect contemporary
concerns in our prayers.
The first three blessings are considered to be some of the
oldest extant Jewish prayers. The Talmud (Berachot 48b) attributes the first to
Moses, after receiving the gift of manna. The second blessing is attributed to
Joshua, after the Israelites entered the land of Israel. The third blessing was
a combined effort of David and Solomon. David added the words, "For Israel
Your people and Jerusalem Your city" after establishing the city of
Jerusalem, and Solomon added the words, "For the great and holy
House" after the completion of the Temple. The fourth benediction was
added later, after the Bar Kochba rebellion (2nd century C.E.), with reference
to those who were slain at Betar.
We see then that saying Birkat HaMazon helps to expand our
consciousness in two ways: it makes us aware of the source of our sustenance
and the chain of transmission that brings our food to our mouths, and it
connects us with our history and the spiritual concerns of our ancestors.
The Yiddish term for Birkat HaMazon is to Bensch,
which means simply, "blessing." In a sense, this reflects the
attitude that blessing after meals is "the blessing" par excellence.
Just as food is the sustenance of life, this recognition of God providing for
all our needs becomes the substance of our spiritual lives.
For many of us, eating can be such a routine, almost
unconscious, act. For all of God's creatures eating is one thing we do each and
every day. It is an essential, automatic, act. And yet by remembering to give
thanks and blessing to God each and every time we consume more then a crumb of
food, we elevate the most routine, ordinary act to a chance to connect with
God. That, I believe, is really what this commandment is all about: connecting
with God.
It is interesting to me that this text does not say
"When you eat and are satisfied, bless God..." but "You shall
eat and be satisfied and bless God...". It is not conditional. Unless, God
forbid, we are in a situation where we have absolutely nothing to eat and are
threatened with starvation, eating is a regular part of our lives. For us as
Jews, food is central to our consciousness (for better or worse). But rather
then let it become mundane, we elevate eating to an act of worship. By bringing
blessing to our food, we bring God into our daily lives. And that, ultimately,
is the supreme spiritual act.
Davar Aher
Our Rabbis taught: Where is the saying of grace intimated in
the Torah? In the verse, And you shall eat and be satisfied and bless.... This
accounts for the grace after meals. How can we prove that there should be a
blessing before food? You have an argument a fortiori: if when one is
full, one is to say grace, how much more so should one do so when one is
hungry! (Talmud Berachot 48b).
Rabbi Jordan D. Cohen is Associate Director of
KOLEL--The Adult Centre for Liberal Jewish Learning, a dynamic, pluralistic,
Jewish Adult Educational institute in Toronto, Canada. Prior to his
return to his hometown of Toronto, Rabbi Cohen served as Rabbi of the United
Jewish Congregation of Hong Kong, and Associate Rabbi of the North Shore Temple
Emanuel in Sydney, Australia. Numerous communities throughout the United
States, Canada, Israel, Australia, New Zealand, Japan and China can attest to
Rabbi Cohen's engaging teaching style and innovative programs.